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Chicken Butter Masala with Tomato Gravy Base
Ingredients
Chicken
Ginger & garlic paste
Vangi Tomato onion masala
Vangi Tomato gravy base
Butter
Vangi White gravy base
Heavy cream
Mixed spices
Salt
Coriander leaves
Oil
Method
Heat the pan, add oil ,and butter, add ginger garlic paste.
Then add bhuna masala and tomato gravy base, cook for a while.
Add White Gravy Base and chicken to it.
Then add mixed spices and salt as per taste, mix well.
Garnish it with cream and chopped coriander leaves.