Dal Makhani Base

Dal Makhani Base
Experience the rich, creamy goodness of authentic North Indian Dal Makhani with our premium ready-to-cook base. Our Dal Makhani Base is crafted with black lentils (urad dal), slow-cooked to perfection with a blend of aromatic spices. A luxurious blend of black lentils in a creamy, spiced tomato base - just heat and serve for restaurant-quality Dal Makhani at home.
Pack Size
250gm, 300gm, 1Kg.
Ready In
4 Minutes
Authentic North Indian recipe
No artificial preservatives or colors
Slow-cooked for rich, deep flavor
Ready in just 4 minutes
Serves: 1-2 people
Product Information
Category Details
Vangi Foods's Curries & Paste collection brings the authentic flavors of Indian cuisine to your kitchen with ease and convenience. Crafted from all-natural ingredients and free from preservatives, these expertly seasoned bases offer a smooth, creamy texture and are shelf-stable for up to 12–18 months at room temperature .