India's first ever non retort gravy base

India's first ever non retort gravy base

India's first ever non retort gravy base

Ideal For Catering industry Restaurants food service industry

Ideal For Catering industry Restaurants food service industry

Ideal For Catering industry Restaurants food service industrys

India's first ever non retort gravy base

India's first ever non retort gravy base

India's first ever non retort gravy base

Ideal For Catering industry Restaurants food service industry

Ideal For Catering industry Restaurants food service industry

Ideal For Catering industry Restaurants food service industrys

  
  
  
  
Vangi Foods Diagram
TOMATO GRAVY BASE ONION GRAVY BASE NO ONION NO GARLIC GRAVY BASE TOMATO ONION MASALA BASE WHITE GRAVY BASE DAL MAKHANI BASE PAV BHAJI BASE - REGULAR NO ONION NO GARLIC PAV BHAJI BASE VANGI FOODS SOUL OF INDIA
  
  
About us

About Vangi Foods Gravy Base

To produce and distribute a high-quality gravy base that enhances the flavor and versatility of dishes, while prioritizing natural ingredients, sustainability, and customer satisfaction. We aim to be the preferred choice for chefs, home cooks, and food service providers, delivering a delicious and convenient gravy base that elevates culinary experiences and adds a burst of authenticity and goodness to every meal.

 

To be the leading provider of gravy base in the market, known for our commitment to using only the freshest, ripe tomatoes and Indian onion with traditional cooking techniques. We envision a future where our gravy base becomes a staple in kitchens worldwide, loved for its authentic taste, vibrant color, and ability to enhance a wide range of dishes. We strive to inspire creativity in cooking and promote the enjoyment of wholesome, flavorful meals.

Our Vision

To revolutionize the food processing industry by providing a wide range of preservative-free, non-frozen, and healthy food products that nourish and delight consumers. We envision a future where everyone can enjoy convenient and nutritious meals without compromising on taste or quality. Through our commitment to innovation, sustainability, and customer well-being, we strive to become the leading provider of wholesome and natural food options in the market and a leading food processing industry that sets the benchmark for quality, innovation, and sustainability in the global market, while promoting healthy and nutritious food choices for consumers.

 

Our Mission

To produce and distribute premium quality gravy base products that enhance the flavor and convenience of meals, while prioritizing food safety, sustainability, and customer satisfaction. We aim to be the preferred choice for chefs, home cooks, and food service providers, delivering delicious and reliable gravy bases that elevate culinary experiences. Our aim is to provide high-quality and safe food products through efficient and sustainable processing techniques, ensuring customer satisfaction and contributing to the overall well-being of society.

 
 
 
About us

About Us

We are leading manufacturer of India’s first non-retort products which has a long shelf life at ambient temperature. Vangi foods manufactures two types of product range such as Non-Retort and Retort products for multiple cooking purpose and food solution which can be useful for catering industry, restaurants, institutional use and ready to eat manufacturers.

 

Vangi gravy bases are expertly seasoned, easy-to-use as well as it has smooth creamy texture. The most prominent feature of our products is Gravy bases can stable at room temperature up to 12 months without use of any preservatives. Moreover, our gravy bases give you endless menu possibilities and to emphasize on standards and quality, we ensure that every packet contains the same taste characteristics every time.

 

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